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Rces that are, or were connected with, surface water, and for Rces which can be, or have been connected with, surface water, and for all water sources within the area of Karst aquifers, inadequate sampling points and/or sampling time (such as only temporary use of sampling), the consequences of unexpected events, for instance flooding and extended rainfall, for the water sources using a present or past contact using the surface water, the lack of economic sources in little supply zones ?the charges of repair are frequently as well higher to be covered by providers.There are lots of different ways to acquire AGI ?through contaminated meals, straight from a patient, or indirectly by way of soiled fomites. Last but not least, AGI is waterborne. Acute gastrointestinal infections (AGI) are nevertheless the lead to of a considerable burden of disease in Slovenia. There were from 15 000 to 22 000 (with the incidence rate from 750 to 1100 per 100 000 inhabitants) of AGI situations notified per year within the last decade (17). Having said that, the incidence is calculated according to notified instances. As only a fraction of all round cases appear as notifications, the genuine burden of AGI is anticipated to be substantially larger. Among microbiologically confirmed notified AGI instances, one of the most frequent ones were noroviral (the incidence price in 2010 was 21/100 000) and rotaviral infections (the incidence rate 78/100 000). Viral gastrointestinal infections are followed by AGI, brought on by Campylobacter, Salmonella and E. coli. The epidemiological predicament in EU countries is related: Campylobacter infections are the most frequently reported bacterial gastrointestinal infections. In 2010, the total EU incidence was 57/100 000 inhabitants. Reported rates are increasing; most circumstances are sporadic, with high seasonal peaks within the summer time, but multinational outbreaks are infrequent. Salmonella infection remains the second most typically identified gastrointestinal illness across EU, together with the total incidence of 21/100 000 inhabitants in 2010. The reported incidence of Salmonella infection has been declining steadily because 2004, partly as a result of EU manage programmes in poultry farms. Even so, Salmonella continues to be the supply of a lot of outbreaks, each within and in between nations (18). The information for incidences of viral gastroenterocolitis will not be accessible. The objective of this study was to analyse the patterns from the geographical distribution of notified AGI in Slovenia in 2010, and to identify potential hotspots.???????A02.0 Enteritis, caused by Salmonella spp.; A03 Enteritis, triggered by Shigella spp.; A04 Infections, caused by Gram negative bacteria (E. coli, Campylobacter, Yersinia enterocolitica, Clostridium difficile along with other bacterial intestinal infections); A 7.1 Giardiasis; A08.0 Enteritis, caused by rotavirus; A08.1 Acute gastroenteropathy, caused by Norwalk virus; A09 Gastro-enterocolitisacuta of presumed infectious origin.The notified instances coded as bacterial food-borne intoxications (ICD-10 code A05) were not included in the evaluation. Cryptosporidiosis and amoebiasis were not incorporated, as there had been only seven and eight notified instances in 2010, respectively. There were two instances of typhoid fever and 1 case of cholera ?all three individuals acquired the infection abroad. In total, 18 070 individuals were included inside the evaluation. For geographical evaluation, the information in the settlement level was employed. two.2 Frequent Monitoring of Drinking Water The surveillance of drinking water in Slovenia is based on the Rules on drinking water (Official Gazette Republic of Slovenia, No 19/04, 35/04, 26/06, 92/.